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Sagrado Premium
Summary
Colour: Red
Region: Douro DOC
Content: 750ml
Alcohol: 13,5%
Grape Varieties: Touriga Franca, Tinta Roriz e Touriga Nacional
Tasting Notes
Tone: Bright garnet color
Nose: Aroma of ripe fruit, with hints of wood, in an enveloping and complex whole.
Palate: Balanced, with well-integrated tannins and a long, persistent finish.
Service Temperature: 16ºC-18ºC.
Food Pairing: Beef, pasta, lamb ot game dishes and aged cheeses.
Vinification
Vinification: Selection of the best grapes. Temperature controlled fermentation and prolonged maceration.
Ageing: 9 months in French oak barrels.
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