Quinta do Sagrado Ruby Reserva
Summary
Color: Ruby
Region: Port DOC
Content: 750ml
Alcohol: 20%
Grape Varieties: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela, Tinto Cão.
Tasting Notes
Tone: Opaque ruby color
Nose: Ripe red fruits and notes of chocolate and spices
Palate: Very balanced, intense and with wel integrated tannins, something mineral and with notes of cherries, raspberry and spices. Very nice finish
Service Temperature: 12ºC-15ºC
Food Pairing: Excellent as an aperitif, it pairs very well with chocolate-based desserts, accompanied with wild berries, chocolate (over 55% cocoa), and cheeses
Vinification
Vinification: The winemaking process takes place in granite presses where the grape is trodden on foot, with 1 day of pre-fermentation and maceration and 3 to 4 days of fermentation.
Ageing: The Sagrado Ruby Reserva is a perfect combination of port wines matured in oak barrels, maintaining the young and fruity character of port wine.
